Foster County Planning & Zoning Board

~Citizens against the Mega-Dairy LOCATION ~

 

Join Us, and Prevent the STINK!

HOMEPETITIONCONTACT US

 

NOTICE:  Our concerned citizens meeting took place at the Armory in Carrington on February 12, 2008,  with approximately 40 people attending.  The main concerns addressed were: the location of the Mega-dairy and its closeness to Carrington and the Carrington aquifer... the possibility of it contaminating our ground water; the fact that we need stricter county regulations regarding large CAFO's (Concentrated Animal Feeding Operations such as this Mega-dairy) that want to come to our area; that much of the planning for this proposed Mega-dairy in Carrington was done by some community leaders without notifying the general public. 

 

Read about how some of our community leaders tried to stop our concerned citizens' meeting. Update 2/22/08

 

Read letter from the MEGA-dairy applicants, addressed to the Planning and Zoning Committee. Notice the names of the people who have been working to bring this Mega-dairy to Carrington without notifying the public.

 

Read about how a document put out by North Dakota State University (listing precautions that should be taken regarding livestock waste management) suddenly disappeared after we linked to it on the Internet.

 

"County votes against proposed dairy" (SiouxCity Journal.Com) - Read about a situation similar to ours that is currently taking place in Lawton, Iowa.

 

See other information found in the Canadians'  "Application for Approval of Livestock Waste System:"

 

~ a list of landowners within 2 miles of the proposed site

 

~ a list of residents living within 1/2-2 miles of the proposed site

(Question: Are these landowners and residents aware of this proposed MEGA-dairy site?)

 

~ a map that shows "potentially some of the land available for manure application" (Notice that some of the marked land belongs to one of our Foster County Commissioners.  Also notice that the potential area for manure application is much closer to Carrington than their proposed dairy site.)

 

2/18/08  Carrington Independent: Allen Stock (2/18/08) -- "Tom Erdmann, spokesperson for the Chamber Ag Committee noted last week that, "'You really can't bring things out to the public until some signatures are on dotted lines.'"  Read more...

2/18/08  Interestingly enough, our server and this web site got knocked offline part of yesterday and today so that we haven't been able to update anything since then.  However, people HAVE been able to access the Jamestown Sun's newspaper article where the mayor of Carrington, Don Frye, is quoted as saying that some of our comments are "racist" as well as information being "inaccurate and inappropriate."  Please note that he appears to be one of the committee members who have been meeting with the dairy owners and who want the Mega-dairy to locate near Carrington.  Question:  Which is worse, someone who is supposedly a "racist" because he doesn't want a bunch of illegal migrant workers coming to the area and depleting the local economy, or an elected public official who seems to be with-holding important information from the public which may affect their lives in a negative way?

2/20/08  Plausible Deniability:  Don't give your public officials the chance to use this excuse.

2/24/08  What is more important?  Are out-of-country, big money interests more important than our neighbors and friends who have been living here and supporting our community for years? 

2/26/08:  Local citizen speaks to Planning and Zoning Board 

2/27/08  Report on the February 26th Meeting before the Planning and Zoning Board

2/28/08  Read the Jamestown Sun report written by Jackie Hydra.

2/28/08  Large CAFO's surrounding Carrington?  A hog factory?  Read more...

3/3/08 Read the Foster County Independent news article "Pros and cons of the dairy"

3/3/08  Local citizen questions mayor's actions (Letter to Editor, Foster County Independent)

3/7/08  "There are reams of scientific research reports documenting the linkages between CAFOs and various public health risks."  Read about the "precautionary principle" in regard to CAFOs.

3/7/08  Mega-dairy engineering plan not available to public...  WHY?

3/9/08  Letter to Foster County Planning and Zoning Board

3/10/08  First casualty of the proposed mega-dairy:  Real estate sale near Carrington cancelled!  Buyer, scheduled to close (on March 11th) on property two miles from Carrington finds out about proposed mega-dairy and decides not to close deal.

3/10/08  Concerned citizens committee gets first look at mega-dairy engineering plan... Questions immediately arose regarding flaws and incomplete information.

3/11/08  VICTORY! Board Votes 4 to 2: NO to Mega-Dairy - Wrong Location - Property Values Protected

3/13/08   What Have We Learned?

3/19/08  Carrington Citizens Betrayed...for 30 pieces of silver or a pile of cow waste?

3/19/08  It's the LOCATION, Mr. Carr! Not the dairy!  Why does it have to be so close to Carrington?

3/20/08  Why is Mr. Straley supporting this dairy? Is it because he has a signed contract for the Van Bedaf manure, that he has a monetary interest, like other proponents of the mega-dairy?

3/20/08  What Is Running This Whole Controversy?

4/6/08  Predictions

 

HOMEPETITIONCONTACT US

Read about a recent manure spill from a mega-dairy lagoon in Maryland.  Do we want to take a chance that something like this could happen to Carrington?

 

Manure spill could mean months of temporary water supply
Originally published

January 30, 2008
By Gina Gallucci - Frederick News-Post Staff - Maryland

 

Photo by Sam Yu  - Vicki Poole holds a glass of water on Tuesday afternoon that she got out of a home faucet last Thursday. The Poole family lives on Glade Road near Walkersville.

 

WALKERSVILLE -- For town residents who remember the 1999 sewage spill that forced them to use a makeshift water supply for five months, this could be worse. Test results this week from untreated water show the levels of bacteria and E. coli are greater than in 1999, said Mike Marschner, director of the county's Division of Utilities and Solid Waste Management.

The contamination is the result of a manure lagoon pipe that burst last week, said town commissioner Chad Weddle. The burst actually created two spills, one on Jan. 22 and a second Friday night into Saturday morning.

This spill took about four days to infiltrate the town's water supply, compared to 1999 when it took nine days, Marschner said.

These findings were released during a press conference Tuesday afternoon at Town Hall. The meeting room was packed with media, town and county officials and concerned residents.

More...

 

Thursday, Jan. 31, 2008
Farmer apologizes for massive manure spill

 

~~~

 

"One fear is that what happened in Walkerton, Canada, could happen in our community. In the small Ontario town, which is the site of several dairy farms, seven people died and 2,300 became ill  ...  after drinking water polluted with E. coli, a bacteria contained in cow manure. Cow manure washed into a nearby well after a heavy rain, causing the health crisis, says Peter Rehak, spokesperson for the Walkerton Inquiry, a public commission established to investigate the tragedy."

-Metro Times - Detroit-

 

Links to Informative Web Sites

[Please click on the blue link at the beginning of each excerpt to peruse the entire web site.]

 

 

Expert Panel Highlights Serious Public Health Threats from Industrial Animal Agriculture

Workers, Consumers Vulnerable to Toxic Exposures and Food-borne Outbreaks

(Washington, DC - April 11, 2008)  The same techniques that have increased the productivity of modern animal agriculture are also contributing to a number of growing public health concerns, a panel of experts told Congress today. 

Members of the Pew Commission on Industrial Farm Animal Production (PCIFAP) enumerated the hazards to human health associated with today’s large-scale industrial farm animal production (IFAP).  These hazards include exposure to harmful contaminants, the spread of infectious diseases, and a growing resistance to the antibiotics commonly used to treat those diseases. More...

 

3/7/08:  The Concentrated Animal Feeding Controversy
A Question of Sound Science - January - 2008
John Ikerd - Professor Emeritus of Agricultural Economics
University of Missouri Columbia

"There are reams of scientific research reports documenting the linkages between CAFOs and various public health risks. The American Public Health Association has called for a nationwide moratorium on CAFOs, citing more than 40 scientific reports indicating health concerns related to CAFOs.[4] The citations include research from such prestigious institutions as the University of North Carolina Medical School, the University of Iowa Medical School, and the Johns Hopkins School of Public Health. The Director of the Johns Hopkins School of Public Health, testifying before a U.S. congressional committee, documented the environmental and health risks associated with CAFOs as including contamination of air, water, soil, and foods with toxic chemicals, infectious diseases, antibiotic resistant bacteria, and E. Coli 0157.[5] The question is not whether scientific evidence of health risks exists; the question is who bears the burden of proof, those who create the risks or those whom the risks are imposed upon?

Is it logical and reasonable to require CAFOs to comply with health ordinances in the absence of a scientific consensus? It is if the same principle is applied to CAFO health issues as is typically applied in making other public health decisions, which is known as the precautionary principle. “The precautionary principle is a moral and political principle which states that if an action or policy might cause severe or irreversible harm to the public, in the absence of a scientific consensus that harm would not ensue, the burden of proof falls on those who would advocate taking the action. The precautionary principle is most often applied in the context of the impact of human actions on the environment and human health, as both involve complex systems where the consequences of actions may be unpredictable.”  More...

 

StoptheMegaDairy.org
Free Public Informational Meeting
Learn more about the proposed Mega Dairy near Nora, IL -Warren High School Gym
Tuesday, March 11th, 7pm


Special guest, Dr. John Ikerd, retired professor of Agricultural Economics from the University of Missouri, will be joining us to talk about his 10 year study of factory farms and their impact on rural communities. Raised on a small dairy farm in southwest Missouri, Dr. Ikerd traveled to 13 states and 3 Canadian provinces to meet with community members that live near factory farms. His comprehensive research has been cited in numerous other studies since it examines so many facilities and documents the long term effects of factory farms on neighboring communities.

Please join us for this unique opportunity to meet a highly regarded expert and hear how other small towns like ours were affected by these facilities.  More...

 

Sunday, February 17, 2008
Arghh! Proposed Mega-Dairy threatens Illinois public health and water quality


We have a BIG problem trying to come into NW Illinois' Jo Daviess County.  Wealthy California business man, AJ Bos is trying to set up a 12,000 head mega-dairy near Nora, Illinois. There will be about 70 acres of manure lagoons. The stench will travel for miles. Folks down there are organizing because they are concerned about their drinking water.

They have created a website at: STOPTHEMEGADAIRY.ORG.

Here's what you can do to help the good people living in Nora:

The Jo Daviess County Board voted 11 to 5 to reject the proposed mega dairy. Unfortunately, the IL Dept. of Agriculture can ignore that vote, and place the facility against the wishes of the board and the constituents that they represent.

Please give me one minute right now and take two vitally important actions.  More...

 

For Immediate Release – January 30, 2008
Pew Commission Holds Briefing on Industrial Scale Farm Animal Production
First in Series Focuses on Use of Antimicrobials

(Washington, D.C.) Amidst growing concern about so-called “superbug” illnesses and the decreasing effectiveness of antibiotics to treat infections, Hill staffers, advocates and journalists gathered today to hear from public health and medical experts about the links between this emerging threat and the overuse of antibiotics in industrial food animal production.


Members of the Pew Commission on Industrial Farm Animal Production (PCIFAP) explained how antibiotics, which are antimicrobials, including those commonly used to treat infections in humans, are added to animal feedstocks in large scale commercial facilities to promote growth and uniformity in food animals such as poultry, pork, and cattle. The excessive use of such antibiotics for non-therapeutic purposes is contributing to the mutation of certain bacteria and selection of forms that are increasingly resistant to these drugs. As more and more bacteria become resistant due to widespread low level use of antibiotics, they can transfer that resistance amongst the wider pool of bacteria in the environment, increasing the likelihood that a person will contract an infection caused by resistant bacteria.

 

Marks Dairy Farm Pays for Manure Spill
August 8, 2006 - USDA
   A manure lagoon in an upstate New York dairy farm burst in early August 2005, creating an environmental disaster and killing hundreds of thousands of fish in nearby Black River. At Marks Dairy Farm near Lowville, N.Y., one of the earthen walls in a manure lagoon collapsed, depositing three million gallons of liquid manure into the river. Shortly after the spill, officials estimated that it caused the deaths of approximately 250,000 fish, but now it appears that more than 375,000 fish died.

In August 2006, the New York State Department of Environmental Conservation announced the terms of a consent order it entered into with Marks Dairy Farm as a result of this disaster. Under the terms of the order, the dairy will pay $2.2 million towards fines and projects to benefit the environment. With more than 5,000 animals, Marks Dairy Farm is one of the largest dairy facilities in the northeast United States. 

 

News from New York State Department of Environmental Conservation
DEC Reports: Progress since Marks Dairy Spill
ALBANY, NY (08/09/2007; 1138)(readMedia)
   A massive manure spill at a Lewis County dairy farm in 2005 contaminated a 20-mile stretch of the Black River and killed 375,000 fish.

But, two years later, the disaster also has sparked upgrades in oversight, enforcement and planning, New York State Department of Environmental Conservation (DEC) Commissioner Pete Grannis said today.

On the two-year anniversary of the Marks Dairy Farm spill, Grannis noted the advancements in the monitoring of Concentrated Animal Feeding Operations (CAFO) made as a result:

More inspections. DEC expects to complete 122 farm inspections this fiscal year – a 50 percent jump over last year.

More personnel. The state added five positions, giving the CAFO program 18 inspector     Read more...

 

 Manure spill results in $5,000 fine for Randolph County dairy - A dairy farm in Randolph County is penalized for releasing manure into a creek.
By SETH SLABAUGH seths@muncie.gannett.com
- Published 11/2/07  
WINCHESTER -- Union-Go Dairy has agreed to pay a $5,000 civil penalty to settle a complaint that it discharged manure into about two miles of Sparrow Creek. The concentrated animal feeding operation (CAFO) owned and operated by Tony and Ivonne Goltstein, natives of The Netherlands, entered an agreed order last week with the Indiana Department of Environmental Management.  The agreement also calls for the Goltsteins to submit a compliance plan within 90 days to prevent future discharges and to demonstrate compliance during a 12-month performance period. The agreement subjects the couple to fines if the terms of the agreement are violated.

"This is a little slap on the wrist," said Wendy Carpenter of Environmentally Concerned Citizens of Randolph County (ECCRC). "Remember, when this manure spill occurred, there were a lot of strong words coming from the commissioner of IDEM that this wouldn't be tolerated." In April, IDEM Commissioner Tom Easterly issued a statement after manure was released into creeks by Union-Go and another Dutch dairy CAFO in Huntington County.

"IDEM will work to the fullest extent of its authority to pursue administrative action and penalties in these cases, and determine whether permit revocations are appropriate," Easterly had said.

Ivonne Goltstein declined to respond to Carpenter's remarks on Thursday.

Last month, Union-Go, of 3518 S. Randolph County Road 300-W, filed an application with IDEM to add another barn to house 577 cows. Union-Go currently has barn capacity for 1,650 cows.

"Our appeal of IDEM's decision to issue the original permit has still not been heard yet," Carpenter said. "There is just no due process. It's kind of a rubber-stamp situation."

 

Raising a Stink  "...the Idaho Department of Agriculture received 916 citizen complaints about foul dairy odors emanating from the Desert Rose Farm. Many of those complaining were longtime residents who had lived on or around farms their whole lives.

"I’m not afraid of the smell of cow manure," says Marilyn Hoke, a neighbor of the Smiths, who grew up on an Idaho dairy. But "these are not dairies. They are factories."

Much like globe-hopping multinational companies, dairy farmers pick up and relocate frequently, searching for that next green pasture where land is cheap and the regulatory climate mild.

 

Wherever they [citizens] gather, they run into public opposition. In the Magic Valley, the dairies have roused a largely rural citizenry determined to address a raft of bad-neighbor issues, including foul odors, flies, contaminated drinking-water wells and polluted groundwater. It’s an uphill battle. Agriculture is the No. 1 industry in Idaho and the cornerstone of the economy in the Magic Valley; lawmakers with ties to agriculture still dominate state and local politics.

But over the past two years, even the staunchest proponents of agriculture have taken notice of the conflict in the Magic Valley. And slowly, the political and regulatory bodies are moving to regulate the dairy industry."

 

U.S. Factory Farms – So Bad They're A Tourist Attraction   “ 'U.S. factory dairy farms are so bad they’re a tourist attraction,” said Wenonah Hauter, Food & Water Watch Executive Director. “European farmers touring U.S. factory dairies and communities will take home a snapshot of what European agriculture could become if farmers and their governments aren’t careful.”

Factory farms have been linked to health problems for farm workers and neighbors, and contaminated water and air in surrounding communities. The stench alone can ruin rural communities, as residents rush to shut their windows and bring their children indoors when the wind shifts. These communities have been fighting lonely, uphill battles against operators that take advantage of lax enforcement of zoning and environmental laws.
"

 

Community Association for Restoration of the Environment (CARE)  "Established as a 501(c)(3) grassroots organization in 1997, CARE was founded by residents of the Lower Yakima Valley in Washington State in response to the devastating impact of newly-constructed factory dairies.

The owners of these industrial operations flagrantly violated environmental regulations and rejected well-established good farming practices without concern for the land or the community. Factory dairies polluted the air with pungent sewage-like odors, filled the Valley with clouds of manure-filled dust, induced a mammoth influx of flies, and contaminated local rivers, streams, and groundwater with sewage waste. The community became so polluted that residents began to live like prisoners in their own homes."

 

Concentrated Animal Feeding Lots  Animal Feeding

Operations (AFOs) are places where animals are kept and raised in confined situations. AFOs that meet the regulatory definition of a concentrated animal feeding operation (CAFO) may be regulated under EPA's National Point Discharge Elimination System (NPDES) permitting program. This program helps ensure that animal waste and wastewater are properly managed and do not enter water bodies from spills or breaks of waste storage structures and the non-agricultural application of manure to crop land.

 

All Region 8 states - Colorado, Montana, North Dakota, South Dakota, Utah and Wyoming - have been authorized to implement the NPDES program and issue permits to these CAFOs.  North Dakota Contact:

Gary D. Bracht
gbracht@ state.nd.us
North Dakota Department of Health
Water Quality Division
1200 Missouri Ave
P.O. Box 5520
Bismarck, ND 58506-5520
(701) 328-5210

 

Food and Water Watch   "Factory farms create serious human health and environmental risks in the communities where they locate," said Bob Lawrence, Johns Hopkins University professor and director of the Center for a Livable Future. "The millions of gallons of manure with the toxic chemicals they emit harm human health and cause hazardous air and water pollution.”

 

Are Factory Dairy Farms Good Business? Get the Rest of the Story (Highlights of January 6 workshop in Sioux Falls)    "A newly released Ohio study shows that over a thirty year period of time, the local economic impact of the large dairies is only about $6,000 a year. And that study didn't subtract for declining property values, health care costs and bilingual tutors for the children of immigrant workers. Almost all studies show the property values of neighbors decline dramatically. Liquid manure lagoons leak. There are better options than this outmoded technology. If the risks to our water supplies are truly as harmless as they say, then it shouldn't be prohibitively expensive for feedlots to have adequate insurance to cover potential environmental accidents. Taxpayers should not have to assume the risks. Issues of Quality of Life should be put to the will of the voters. It is not just a small group of people who oppose these CAFOS. Most of the opposition to large feedlots comes from other farmers who don't want their rural farm neighborhoods ruined."

 

Leaving home   "Dr. Leland Wolf stands in his empty garage with his 10-year-old son, Chris. The family practitioner tells a gathering of about 60 people why he left the rural community where six generations before him farmed since 1855. The group is on a “manure tour” of Lenawee and Hillsdale counties that the Sierra Club and Concerned Citizens organized last month. They are traveling through the area on four buses to view the mega-farms and hear how they have changed the landscape. About 15 folks have come from as far as northern Ohio, where large dairy farms are also springing up; they want to know what to expect in their rural communities. If Wolf’s story is any indication, they may be in for some tough times.
Like his father and grandfather, Wolf intended to spend his final days in Hillsdale County. When he learned that a 3,200-cow dairy farm — the largest yet in the area — was going up behind his brick, ranch home he packed up his wife and four kids and moved about 40 minutes away last winter."

 

Conservation spending should produce positive conservation results – not environmental hazards.
"One of the programs factory farms have been using to build and expand in the name of “conservation” is the Environmental Quality Incentives Program (EQIP). EQIP was developed to provide cost-share grants for implementing conservation practices, and has been used by many family farmers to do solid environmental improvements. But since 2002, new and expanding factory farms have been able to receive up to $450,000 in taxpayer dollars through EQIP to construct manure lagoons. Instead of addressing environmental problems, these dollars are being used to create pollution hazards."

 

Mega-Dairy Cowed by Legal Threat
by Pat Gallagher
Sierra Club Senior Attorney

"Dairies don't automatically come to mind as a threat to the environment. We think of rolling green hills dotted with timid black and white cows, quietly chewing their cud, marching slowly to the barn at milking time. But that's the past - today, these new mega-dairy operations cram thousands of cows into penned lots, and the animals and their waste cause concentrated, intractable water and air-pollution problems."

Big Farms, Big Problems?
Manure From Large-scale Dairies Creates Environmental Issues
   "
Many dozens of citizens groups nationwide are fighting mega-farm development, and at least 10 Ohio citizens groups have formed in the past few years to actively oppose mega-dairy construction and expansion. The Ohio groups charge that the state agriculture department allows the farms to operate with inadequate regulation. Lawsuits have been filed against the department by the Citizens of Putnam County for Clean Air and Water Inc. and Citizens Against Mega Dairies, a coalition of residents of Greene, Madison, Fayette and Clark counties. Manure spread on fields doesn't necessarily stay put, and manure lagoons aren't necessarily secure. Soupy manure sometimes overflows from storage lagoons. And once spread on fields, it sometimes seeps into field drainage tiles or is moved by rain or melting snow until it reaches waterways that inexorably lead to the lakes and rivers that serve as water sources for cities and towns. Fish kills along the way occasionally serve to document the manure's movement through the water system. Ohio State University zoologist David Culver poses the very real possibility that manure from northwest Ohio farms is contributing to Lake Erie's 6,300-square-mile "dead zone," an oxygen-depleted area where fish cannot live."

 

MEGA-Dairy Plays Foul (Wright Township, Michigan)

Residents complain of strong odors from the facility on Tamarack Road at U.S. 127, in addition to runoff, spills and discharges they say are fouling air and water. The discomfort of nearby residents is escalating into claims of diminished lifestyle and alleged psychological and health problems.
 

“You have headaches, sinus problems, constant frustration and anger, disgust with the blackened water,” said John Klein, resident of Lime Lake.

“And the odor — your entire lifestyle revolves around the odor, whether you will have to close the windows, or guests will leave your home because they can’t stand the smell,” said Klein. “Remember, what you are smelling is really emissions of hydrogen sulfide, methane and ammonia.”

 

Factory Farms:
Why You Should Oppose This Concentrated Animal Feeding Operation (CAFO) - The Questions Rural Communities Should Ask About CAFOs
By John Ikerd, Professor Emeritus, University of Missouri

"CAFOs destroy the social fabric of rural communities.
The right to private property has never included the right to use property in a way that devalues the properties of one's neighbors or diminishes the overall quality of life in the community. CAFOs clearly have the capability of doing both. The stink of a large CAFO not only creates a nuisance for miles around, but also presents significant risks to human health. Many large CAFOs generate more biological waste than do small cities. Rights to farm were never intended to include factory farms."

 

BREAKING NEWS: Manure spill in Maryland contaminates towns water supply and kills 2,500 trout.
"
WALKERSVILLE Jan 30, 2008 -- For town residents who remember the 1999 sewage spill that forced them to use a makeshift water supply for five months, this could be worse. Test results this week from untreated water show the levels of bacteria and E. coli are greater than in 1999, said Mike Marschner, director of the county's Division of Utilities and Solid Waste Management. The contamination is the result of a manure lagoon pipe that burst last week, said town commissioner Chad Weddle. The burst actually created two spills, one on Jan. 22 and a second Friday night into Saturday morning."

 

Got Pollution?
The Environmental Effects of Industrial Dairy Farming

"
Dairy cows produce more than milk. They make manure, too. Each of the 9.1 million dairy cows in the United States excretes approximately 120 pounds, or 14.475 gallons, of manure per day.  All this manure and other waste that comes from milk production spells environmental trouble for rural communities with heavy concentrations of dairy cows. Traditional small dairy farms effectively manage manure by applying it to their fields as a crop fertilizer. Unfortunately, U.S. farm policy and economics are causing the demise of those small, diversified farms and the rise of industrial factory dairies that cram together thousands of cows who make millions of gallons of manure. One 2,500-cow dairy produces as much waste as a city with 400,000 residents. Factory dairy operators often attempt to deal with the high volume of manure, as well as waste from the milking operation, by using water to flush it out of buildings and into multimillion-gallon lagoons. Then, the mixture is sprayed or spread onto fields to fertilize them. But unlike the relatively small amount of cow manure coming from traditional farms, these loads of industrial dairy waste are too much for the land to absorb and filter. Instead, the manure pollutes the air, water, and soil. It also causes human health problems."

 

Mega-farms threaten nearby waters
By product of operations: Reeking pools of manure
By Brad Heath / The Detroit News

"
Hundreds of these new farms have emerged around the Great Lakes over the past decade, corralling thousands of animals -- and all of their waste. While all farms have some impact on the environment, the sheer size of these new operations has made them a prime worry for environmental regulators and unhappy neighbors, who have documented hundreds of cases in which manure and other waste tainted nearby waterways that flow into the Lakes. The biggest farms can generate as much sewage as a small city. Most of it ends up in outdoor lagoons, huge reeking pools of manure and wastewater that fester under the summer sun."

 

How to Poison a River
New York Times
Published: August 19, 2005

"
The Marks Farm near Lowville, N.Y., has a herd of some 3,000 dairy cows. Their milk is trucked away regularly, but their liquefied manure is stored in a reservoir with earthen walls. How much manure? Before Aug. 11, the reservoir at the Marks Farm contained some three million gallons. Sometime in the next day, one of the walls blew out and released most of that waste into the Black River, a popular fishing stream and a water source for towns downstream. In case you have trouble visualizing it, three million gallons of liquid manure is roughly equivalent to the water in six Olympic-size swimming pools.
The result has been a major fish kill and the loss - at least temporarily - of all recreation on the river. The mess has been gradually diluted and will finally make its way into Lake Ontario, where it will do the fish there no good.

Mega-dairies, like huge hog confinement operations, are all too often forced upon local communities against their will. Some New York towns have tried to restrict the expansion of industrial farms nearby. But whenever that happens, the State Department of Agriculture and Markets has sued, or threatened to sue, under the state's Right to Farm Law. That law made sense when farms were smaller and incapable of causing serious air pollution or a manure spill of massive proportions. Farmers still need to be protected against frivolous lawsuits, but the state needs to get out of the business of forcing industrial farms on communities that don't want them. And when farms operate at the scale of Marks Farm, they need to meet far stricter environmental standards than currently prevail. This disaster should never have had a chance to happen."

 

Mega-farm operation will sprout up near Rosendale
fdlreporter.com: Fond Du Lac, Wisconsin

"The proposed $60 million dairy operation, to be known as Rosendale Dairy, would be the largest mega-farm in the state. The land is zoned A1 agricultural and carries no restrictions as far as the quantity of animals a livestock operation can maintain.
Despite opposition from a large group of residents, Town of Rosendale Chairman Tracy Swayze said his hands are tied by state statutes that protect mega-farms. Claims from community members that they were not informed of plans for the large operation until the last minute are unfounded, he said.

"Our town has been apathetic," Swayze said. "People don't come to town meetings, and I hope after this, people start getting involved with what is happening at a local level."

Joann and Bill Kotlowski have lived in the same house for 30 years and are mulling over what to do now that the property across the road will house thousands of cows. Like their neighbors, they have grave concerns about water pollution and depletion, air quality, property values, even illegal aliens."

 

IDEM officials hear dairy debate (Example of public hearing)
By BILL RICHMOND - Winchester News Gazette

"Supporters and opponents of a proposed 1,650-cow dairy farm squared off Wednesday evening at a public hearing for the Indiana Department of Environmental Management (IDEM). The hearing is part of the IDEM permitting process required before the Tony Goltstein/UnionGo Dairy farm can be established locally. Vreba-Hoff Dairy Development is a Michigan-based group that helps Dutch and other European dairy producers relocate to Indiana, Michigan and Ohio. Four Vreba-Hoff affiliated dairies- DeGroot, Walnut Grove, Milco and Rooyakkers- were cited by IDEM over the past three years for environmental violations. The violations included construction that did not meet state requirements and multiple manure spills that reached Indiana waters. Bud Strum also expressed concern about past Vreba-Hoff violations.
"Why give a permit to this company, given its past violations," Sturm asked.
Dr. Alison Syme said such operations could create health problems in the local population.
"Emerging evidence indicates that antibiotics given to animal are transmitted to humans through the water supply," Dr. Syme said. "Many of these antibiotics are identical or similar to antibiotics used to treat humans. It's a crisis."

 

CAFO-polluted streams
-- all photos taken near Hudson, Michigan 2000-2003

"
Pollutants in liquid manure from CAFOs can include ammonia, nitrates, phosphorus, causing algal blooms, fish kills; antibiotics, hormones, antibiotic-resistant bacteria, fecal coliform and E. coli bacteria, which can contaminate drinking water supplies and pose serious risk to human health. Water monitoring of streams near CAFOs shows frequent spikes in E. coli bacteria, as high as 297,000/100 ml (297 times the level Michigan allows for partial body contact). The 10 CAFOs in our area have illegally discharged manure, silage leachate (chopped feed, high in moisture, acidic, lowers Dissolved Oxygen in streams), milk and milkhouse wastes. These pollutants have contaminated stretches of three watersheds -- the Bean/Tiffin/Maumee watershed, which supplies drinking water for Archbold, OH, and serves as a recharge area for groundwater wells in Hudson and Morenci, MI, Bryan, OH, and other communties; the River Raisin watershed, which supplies drinking water for Adrian, Blissfield, and other Michigan communities; and the St. Joseph River watershed."

 

Final Report, ECCSCM Water Monitoring Project, 2001-2003 by Environmentally Concerned Citizens of South Central Michigan
"The purpose of the Project was to determine the impact to water quality of newly-constructed Confined Animal Feeding Operations (CAFOs), including 10 dairies, with 700-3,400 cows confined at each production facility. Most sites sampled were either adjacent to CAFO facilities or immediately downstream from manure-application fields. The ECCSCM monitoring project found that serious contamination of waterways occurred during spring thaws of both 2002 and 2003, during liquid manure applications following crop removal, and especially when tile lines were running. However, samples violating water quality standards and bacteria levels TNTC were found during every month of the year, including winter, when underground tiles sometimes still flowed, or liquid manure melted off the surface of fields and entered catch-basins to drains and streams. While each discharge event is a critical pollution problem, chronic pollution is also a serious problem and needs further study. Manure (sometimes called nutrient) pollution increases algal growth and lowers Dissolved Oxygen. This eutrophication process can be difficult to reverse. With very low DO levels, below 3 mg/L, many aquatic species are put at risk and fish die. Several streams in the ECCSCM project tested at catastrophically low DO levels. Throughout the summer of 2003, a tributary of Durfee Creek in Medina Township did not once register above 1 mg/L – this is a dead-zone for aquatic life."

 

Confirmed Violations/Discharges from CAFOs
and Liquid-System Livestock Operations
to Bean/Tiffin Watershed and River Raisin Watershed

"All of the Hudson-area CAFOs have violated Michigan’s Natural Resources & Environmental Protection Act. Most CAFOs have multiple violations, including Vreba-Hoff facilities, with dozens of violations. 274 violations, 2000-2007 - this is a conservative list, noting only violations in DEQ documents and not counting ongoing violations, some continuing for many days or even weeks." See complete list

 

Rewarding Poor Planning?
"
Opponents of the subsidies [to factory farms] say they have little quarrel with the potential benefits of methane digesters. But they insist that taxpayers, rightly concerned about water and air quality, should not be forced to subsidize the poor planning of factory farmers who expanded their herds significantly without simultaneously expanding environmental protections. They fear that Michigan will use public money to enhance the profits of these highly polluting industrial operations, something they assert the federal government did last September when it made a $500,000 grant to Vreba-Hoff Dairy Farms to build a methane digester. According to state records, Vreba-Hoff, which operates two dairy CAFOs in Hillsdale and Lenawee Counties, just south of Jackson, is one of the farming community’s most frequent violators of pollution-protection laws."

 

Big farm, big feud: Giant dairy's manure angers neighbors By LEE BERGQUIST - Posted: Dec. 3, 2005 - Milwaukee Journal Sentinel
The controversy over Maple Leaf Dairy is perhaps the most divisive battle today between a Wisconsin farmer and his neighbors, and it underscores the sometimes uneasy relations in farm country as urbanites keep moving in while dairy farms keep growing. Opponents say the farm is responsible for sickening odors and damage to the local watershed, which feeds into nearby Lake Michigan. Manure - with all of its odor and potential to pollute - is frequently a source of tension in rural Wisconsin. It was responsible for 52 pollution cases between June 1, 2004, and July 1 of this year, according to the Department of Natural Resources. This included 17 fish kills and the contamination of 20 private water supplies. At some of the wells, "liquid manure was coming right out of the tap," said Gordon Stevenson, chief of the runoff management section of the DNR and manure regulator for 21 years.

CAFOs Hearing on Capitol Hill

On September 6th, 2007 the U.S. Senate Committee on Environment and Public Works (EPW) held a hearing entitled, "An Examination of the Potential Human Health, Water Quality, and Other Impacts of the Confined Animal Feeding Operation Industry."
In her opening statement, EPW Chair Barbara Boxer stated that the purpose of the hearing was to present a “clear picture of the significant environmental and health issues that stem from these facilities [Concentrated Animal Feeding Operations CAFOs].” Specifically the hearing focused on current legislative proposals in Congress which would alter the Comprehensive Environmental Response, Compensation and Liability Act (CERCLA) by excluding “manure” from its definition of hazardous substances. The proposals also would eliminate provisions that ensure CAFOs polluters pay to cleanup up their mess.

During the hearings, Drew Edmonson, the Oklahoma Attorney General, gave testimony in opposition to the exemptions to CERCLA. Edmonson argued that amending CERCLA to exclude manure would greatly limit the ability of his state and others to respond to environmental problems caused by the release of manure from CAFOs. He went on to site two specific examples of environmental degradation in his own state that resulted from the release of these hazardous substances; Oklahoma’s Illinois River Watershed and Lake Tenkiller. Both of these important natural resources have had their water quality seriously impaired. The elevated levels of phosphorus disrupt the ecosystem by causing algae blooms and pathogenic bacteria that threaten human health.

 

Purdue launches CAFO Web site
Published: Aug. 28, 2007 at 4:16 PM
WEST LAFAYETTE, Ind., Aug. 28 (UPI)
-- "Purdue University has launched a Web site featuring scientific information about concentrated animal feeding operations.

"We wanted to develop a source of information that is based on science, not sentiment," said Alan Grant, head of the university's department of animal sciences.

A confined animal feeding operation, or CAFO, is an agricultural business where animals are raised in a confined environment and not allowed to roam or graze.

The Web site is designed to aid zoning boards, planning commissions, agricultural Extension educators, as well as citizens and farmers by covering environmental issues, public health concerns and general information.

"Let's say a zoning board has to make a decision about allowing a producer to build a CAFO within 5 miles of an elementary school," Paul Ebner, Purdue Extension expert said, noting much of the information given the board might be biased and based on strong emotions.

"Now, the zoning board can visit the CAFO Web site and read about the environmental and public health issues of animal agriculture that could potentially affect children attending the school and sort myth from fact," he said.

 

Because the consequences of manure mismanagement can be severe and affect large groups of people, CAFO operators should adopt best management practices (BMPs) that further reduce risks such as immediately incorporating manure into the soil, adopting various soil conservation practices, and
diligently managing and maintaining storage sites."

 

America's Animal Factories 
How States Fail to Prevent Pollution from Livestock Waste - Chapter 18 NORTH DAKOTA

Large-scale corporate animal factories are moving into the state, setting up ownership arrangements that escape the state's prohibitions against corporate farming.
Today, most of the largest livestock operations in North Dakota are cattle feedlots.  The most controversial operation in North Dakota, however, involves an industrial pig farm close to urban Grand Forks. Cattle farming, a familiar part of the North Dakota landscape, tends to be located in more rural parts of the state and is widely accepted by state residents.
In recent years, public opposition has focused on a kind of farming that is relatively new to the state -- giant pig feedlots owned by out-of-state corporations. ... Just four months after receiving its first shipment of hogs in mid-January 1998, and before EnviroPork had reached its full capacity, neighbors complained of odors to the state Health Department, prompting tests for compliance with the state's odor standards. On May 12, 1998, the state recorded readings of 15 and 31 "odor concentration units," exceeding the state's standard by over 15 times.
Local Control:
North Dakota counties and townships have the authority to regulate CAFOs, but few do."
[Rather outdated, but interesting]

 

Manure BMP [Best Management Practice] Adoption among North Dakota Animal Feed Operations by Eric Schuck and Scott Birchall

"ABSTRACT: Regulations governing animal waste storage are primarily a state-level issue. Protecting water resources from animal waste contamination will depend upon how effective state-level animal waste regulations are in encourageing livestock producers to handle waste appropriately. Survery results from North Dakota indicate beef cattle feeding operations do not always comply with state regulations requiring adoption of manure storage BMP's. This is most likely due to incomplete inspection schedules by the regulatory agency. Statistical results suggest herd size plays a much larger role than regulation in promoting adoption of manure storage BMP's

Contact: Erick Schuck Department of Agricultural and Resource Economics, Colorado State University, Fort Collins, CO 80523

The authors are: assistant professor, Colorado State University, Department of Agricultural and Resource Economics, Fort Collins CO 80523 and former livestock waste management specialist, Carrington Research Extension Station, North Dakota State University, Carrington, ND 58421."

 

Perry County Conservation District
Perry County, Pennsylvania Conservation District Official Website

Watersheds: Best Management Practices


"Best Management Practices (BMPs) are effective, practical, structural or nonstructural methods which prevent or reduce the movement of sediment, nutrients, pesticides and other pollutants from the land to surface or ground water, or which otherwise protect water quality from potential adverse effects of land use activities. These practices are developed to achieve a balance between water quality protection and necessary development within natural and economic limitations. Understanding BMPs and their flexibility in application is of vital importance in selecting BMPS which offer site specific control of potential non point source pollution."


Livestock Waste Management
Persons Responsible: Scott Birchall, Karl Hoppe, JW Schroeder, Tom Socha, Jim Lindley, Bruce Seelig, Dave Franzen, Randy Gaebe, Terry Carlson (USDA-NRCS), Gary Haberstroh (NDDoH), Wes Wiedenmeyer (USDA-NRCS)


"Situation: Animal feeding operations across all industries are expected to comply with the requirements of the Clean Waters Act and the Clean Air Act. While larger operations (>200 AU's) require an "approval to operate" from the Department of Health, even smaller operations should adopt waste management practices to minimize impact on water and air quality. Existing animal feeding operations have the potential to reduce water pollution through structural or management changes. Changes in the livestock industry to larger and more intensive operations increase the potential for surface and ground water pollution unless facilities are well constructed and managed."

 

LETTER OPINION 2005-L-27 from Wayne Stenehjem, Attorney General, North Dakota
To Lonny W. Olson, Ramsay County State's Attorney
October 4, 2005

"According to your request, certain individuals read N.D.C.C. § 23-25-11(9) to prohibit counties from regulating AFOs. This position contradicts the plain language of the statute. Section 23-25-11(9) does not prohibit counties from regulating AFOs. It states that counties lack such authority “except as permitted under section[ ] 11-33-02.”
(Section 58-03-11 deals with the authority of townships.) In other words, a county’s regulatory authority over an AFO is defined by section 11-33-02. Section 11-33-02(2) deals specifically with AFOs. Counties may “regulate the nature and scope of concentrated feeding operations permissible in the county . . . .” N.D.C.C.  § 11-33-02(2). Additionally, “[a] regulation addressing the development of a concentrated feeding operation in the county may set reasonable standards, based on the size of the operation, to govern its locations.” N.D.C.C. § 11-33-02(3)."

 

Governmental Oversight of Animal Feeding Operations
Terence J. Centner
Professor of Agricultural & Applied Economics
University of Georgia
      April/2003

Administration and Enforcement
"The federal government has assigned enforcement responsibilities over CAFOs to states, but some of the available evidence suggests that it has not provided the oversight necessary to ensure that the states carry out the laws. The EPA reported that only about twenty percent of the nation’s CAFOs had secured permits in 1997. With inadequate resources and limited numbers of personnel, many states are unable to meet their enforcement responsibilities. In a few cases, political and economic pressures have also meant that enforcement is lax. Given these conditions, AFOs may be able to violate regulatory provisions without incurring fines or other sanctions.
The enactment of additional CAFO regulations will increase states’ regulatory burdens. In the absence of additional resources, and because states have yet to fully implement previous regulations, the General Accounting Office exhorted greater oversight of state programs. Problems are anticipated in carrying out the increased responsibilities without additional staffing."

 

Understanding Livestock Odors

North Carolina Cooperative Extension
Biological and Agricultural Engineering
Publication AG-589

How much odor should a community or individual have to tolerate? This question must be answered before performance standards or any good odor control program can be developed and enforced. People would probably agree that if one person smells a facility part of one day out of the year, that facility should not be declared a nuisance. However, several hundred people smelling the facility for a majority of  the year would be considered a nuisance. The reality for most animal facilities presumably lies somewhere between these extremes.
Answers to many other questions are also needed. How can gas and dust emissions from poultry and livestock operations be predicted? How do these gases and dust move and disperse in the atmosphere? What is the connection between gases and odors, or dust and odors? How are odors measured? How are odors controlled? How do odors affect human health? These and other questions are being addressed, but answers are difficult to obtain. Odors are evidently creating problems for the livestock industry and for some individuals and communities near livestock facilities ties. Poultry and livestock producers need to control odors. Communities need policies that manage odor problems while preserving the economic integrity of their animal industry.

 


 

 

CALL COMMISSIONERS TO PROTEST THE MEGA - DAIRY!

 

Foster County Commissioners

 

Chairperson:
Dwayne Erickson
180 90th Avenue SE
Kensal, ND 58455
Ph #: 701-435-2388
Cell #: 701-653-5202


Vice-Chairperson
James E Carr
6825 2nd Street NE
Carrington, ND 58421
Ph #: 701-652-3316
Cell #: 701-650-1383
 

Member
LeRoy Hart
7975 3rd Street SE
Carrington, ND 58421
Ph #: 701-285-3310

 

 

 

Click here to print out a copy of the petition.

 

 

Near a Large Dairy in ID

~~~

AS-1155
Scott Birchall, Livestock Waste Management Specialist

"One of the most important decisions when planning any livestock facility is site selection. The site for the feedlot operation must not only be suitable for housing, handling and feeding cattle, but also must ensure that surface and ground waters are protected and that the impact from odors is minimized. Whether you are planning a new facility or modifying an existing one, the following checklist may help avoid costly mistakes....

 

Odor
Minimizing the impact of odor on neighboring residents is a combination of:

~Recognizing the prevailing wind direction. In North Dakota, this is usually from the north west or south east (or north/south in the Red River Valley).
~Using topography to your advantage. Odor tends to "drain" down slope in the evening in summer.
~Reduce visual impact. Visual confirmation of dust is more likely to result in odor complaints. Windbreaks will also help break up odor plumes and provide stock protection.
~Providing a buffer distance to the neighbors. It is difficult to specify a particular buffer distance without taking into account the previous factors. Be aware that odors from some larger facilities have been detected 4 to 5 miles distant. Anyone planning a facility within 1 to 2 miles of neighboring dwellings will have to provide more detailed information on how they plan to minimize odor."

Read More...

 

(The above web site

-produced by the North Dakota State University
NDSU Extension Service-

is extremely informative about the precautions that should be taken regarding livestock waste management.  How does the proposed MEGA-dairy intend  to address these concerns?)

 

~~~

 

When the wind blows across the MEGA-dairy lagoon and toward town, say good-by to outdoor family gatherings and visits on the front porch.